I have never tried egg beaters. They are actually not too bad. This recipe was so super easy too. I don't care for pre-cooked sausage, personally, so I used 4 maple turkey sausages I cooked from the day before. I also used sharp cheddar, since there is so little in the recipe, to up the cheese flavor. I had one small red pepper, so that is what I used, and I chopped it very small. That all worked great. I actually like a more crisp hash brown in an egg casserole, but this worked fine for ease. I lined an 8x8 pan with 2 layers of foil and sprayed with PAM. As usual, it made for extremely easy clean-up. What is so great about this recipe, though, is, cut into 8 squares, it is 115 calories a serving. That is great for a breakfast dish. ty
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I have never tried egg beaters. They are actually not too bad. This recipe was so super easy...