Sherry Knoebel Roberts Profile - (1957236)

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Sherry Knoebel Roberts

Sherry Knoebel Roberts
Home Town: St. Petersburg, Florida, USA
Living In: Merritt Island, Florida, USA
Member Since: Jan. 2003
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Mexican, Italian, Southern, Healthy, Kids, Quick & Easy
Hobbies: Gardening, Reading Books, Wine Tasting
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Recipe Reviews 56 reviews
Downeast Maine Pumpkin Bread
I thought it was great. I did not have three loaf pans, so I used one bundt pan and one loaf pan! it was gone in no time between friends dropping by and work. This base was perfect, I truly thought it worked well. I am adding cranberries and nuts this time, but the base recipe was great. Thanks so much! love pumpkin!!!!! To the alteration people, create your own recipe so we can all try it and tweak the heck out of it.

5 users found this review helpful
Reviewed On: Oct. 5, 2013
Taco Casserole
Well when I first made this, I thought it was very good, and very quick. I tried to stay as close to the original recipe as possible. The only change was the crush chips, I did add them to each persons helping after cooking. I have some picky eaters. This was great and I have made it again and really you can adapt this based on what you have on hand, ex: Doritos for tortilla chips, Salsa for tomatoes etc, still great. My best comment is - this is a meal I love better as leftovers, I don't know if it is the flavors blending overnight , but super yummy the next day. Thanks!

13 users found this review helpful
Reviewed On: Aug. 5, 2012
Barbecue Bacon Cheeseburger Meatloaf
I thought it was good, my kids ate it, but my husband said it was alright, he thought the BBQ sauce made it sweet. I will definitely try it again. I will use a different BBQ sauce next time. Nice for a change from the regular old meatloaf.

3 users found this review helpful
Reviewed On: Jul. 24, 2012

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