Amanda Recipe Reviews (Pg. 1) - Allrecipes.com (10300689)

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Amanda

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Slow Cooked Chipotle Chicken

Reviewed: Jan. 19, 2015
This was amazing! We absolutely loved this dish and will be making it again! Served with some yellow rice with veggies in it. Yum!
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Photo by Amanda

Super Sunday Waffles

Reviewed: Jan. 4, 2015
Pretty good waffles! They were really fluffy and light, but had a great buttery flavor. I didn't give this 5 stars since I like my waffles a little bit more dense, but I would make these again.
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Barbecue Smoked Sausage Pizza

Reviewed: Dec. 31, 2014
This was a really good pizza! This recipe is very easy to put together and strays a way from the ordinary pepperoni and cheese for a nice change of pace. I think you could easily swap marinara sauce for the bbq sauce and have a fun take of sausage and peppers on a pizza. Great pizza!
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The Best Rolled Sugar Cookies

Reviewed: Dec. 22, 2014
Great cookie! I followed the recipe exactly but added a teaspoon of lemon zest because that's what my mom always did! If you watch the time, these cookies are perfectly soft on the inside with a touch of crisp on the outside!
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Pumpkin Pie Bars

Reviewed: Dec. 18, 2014
These were such a hit! I made 4 pans of these to feed over 60 people, 2 pans could go in the oven at one time. I have had multiple requests to make these again and was told that people who don't like pumpkin pie loved these!
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Photo by Amanda

Rosenmunnar

Reviewed: Dec. 11, 2014
These are wonderful! They just melt in your mouth! I added a teaspoon of vanilla to the dough and used raspberry preserves. This is a simple cookie that kids would love to help make! These will always be on my Christmas cookie tray!
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Photo by Amanda

Cookies 'n' Creme Fudge

Reviewed: Dec. 11, 2014
This is such a simple recipe, but so delicious! I used 1 1/2 packages of Ghirardelli white chocolate chips and it tastes great! Nice addition to my cookie tray for Christmas!
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Easy Chicken Tetrazzini for a Large Family

Reviewed: Dec. 2, 2014
This was a really good tettrazini! Very creamy! I added a couple stalks of diced celery and used leftover turkey. I really like the addition of steak sauce to this, it gives a hint of extra flavor. The family enjoyed this and it does make a lot- I was able to make three dishes and put two in the freezer.
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Marie's Homemade Mac and Cheese

Reviewed: Nov. 22, 2014
This is a really good, creamy mac and cheese! I did add a little garlic powder and pinch of cayenne pepper which added a little more flavor and a panko topping. I would definitely make this again, it's just not THE recipe yet.
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Photo by Amanda

White Chocolate Chip Pumpkin Cupcakes

Reviewed: Oct. 15, 2014
These were nice cupcakes! Loved the flavor combo of adding white chocolate chips! This recipe made a HUGE batch, so I did 12 cupcakes and then used the rest in a bread loaf pan. It was perfect! Great way to really spruce up a box mix!
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Sloppy Joes II

Reviewed: Oct. 15, 2014
I did a twist on this kid friendly comfort food and swapped the ground beef for Johnsonville mild italian ground sausage. This was such a hit with my family!! The guys went back for seconds and ate leftovers for lunch the next day! The sausage added another level of spice to the sloppy joes, which gave more dimension to the flavor. This is a great, quick meal that kids and adults will love!
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Johnsonville Sausage Balls

Reviewed: Oct. 15, 2014
This is such a great recipe that seems to be loved by all! I made a couple of changes- I just mixed the recipe ingredients with the raw sausage and baked a few minutes longer until cooked through. Also, I omitted the mushrooms for picky eaters. These have a perfect balance of spices and create such a tender on the inside, crispy on the outside appetizer! Prepare ahead and make a double batch...you won't regret it!
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Country Gravy Like None Other

Reviewed: Sep. 21, 2014
This was a great breakfast! I like the mix of spicy and mild sausage and the addition of minced onion. This added some nice flavor to traditional sausage gravy. Will make this again!
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Honey Of An Oatmeal Bread

Reviewed: Sep. 16, 2014
This bread had a great flavor, but I had problems with the amount of flour. It was almost soupy when it was kneading in the machine, so I had to guess and add more flour. The final loaf came out a little tough on the outside, but I'm not an experienced bread maker (hence using a machine). I don't plan to give up on this recipe, just fine tune how I can adjust the flour amount.
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Slow Cooker Lemon Pepper Chicken

Reviewed: Sep. 16, 2014
This was a super easy dish to make! I added extra lemon pepper seasoning because we like it. The chicken is so tender and is great for sandwiches the next day too!
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Butter Schnitzel

Reviewed: Sep. 16, 2014
This was so tasty! The only change I made to the recipe was to cook the pork first and kept warm in the oven at 200 degrees, then made the gravy. Served with garlic mashed potatoes and peas- such a comforting meal!
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Baked Ziti with Cheese

Reviewed: Aug. 27, 2014
The whole family absolutely loved this! It was perfectly cheesy and creamy. I used the Roasted Garlic Marinara by Barilla and OMG- that sauce is fantastic! I definitely found my go to store bought sauce!
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Stuffed Alfredo Baked Potatoes

Reviewed: Aug. 27, 2014
What a great way to change up the classic baked potato! This was much enjoyed and would be a great side to serve with steaks. I'd serve this one to guests too, as it made a nice presentation! 5 stars from this house!
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Thin Spaghetti with Garlic, Red Pepper and Olive Oil

Reviewed: Aug. 27, 2014
This is a perfect simple dish! This makes for a great side dish for grilled chicken or pair with a nice salad for a complete meal. A classic that will always be in my dinner rotation!
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Creamy Beef Enchiladas

Reviewed: Aug. 26, 2014
These were delicious! I doubled the recipe and divided into smaller pans to freeze for a quick meal for later. The only change I made was swapping regular cream cheese for jalapeno cream cheese, but we like spicy food. These reheated well too!
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Displaying results 1-20 (of 295) reviews
 
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