ANDRONICKY Recipe Reviews (Pg. 1) - Allrecipes.com (1804728)

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ANDRONICKY

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Salad Nicoise

Reviewed: Oct. 12, 2011
Great salad. I used fresh tuna which I grilled Cajun style. Served on the side. Excellent flavour, lovely dressing. High protein meal, great if you are on a low card diet.
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4 users found this review helpful

Indian Vegetable Bhaji

Reviewed: Oct. 25, 2011
Everyone enjoyed this. I didn't use potatoes or carrots but it was good with just cauliflower and peas. Not too hot but very flavoursome. Served it with rice and lentils. Great vegetarian dish.
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2 users found this review helpful

Blueberry Loaf Cake

Reviewed: Oct. 24, 2011
Made the cake exactly as stated and it was great. Has a muffin texture to it, which everyone loved. Is very good served with fresh cream and lemon sauce.
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2 users found this review helpful

Swordfish a la Siciliana

Reviewed: Oct. 12, 2011
Have been trying to eat more fish and this lovely sauce makes it much easier to do. Tangy and tasty, I loved it. No changes.
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2 users found this review helpful

Risotto with Chicken and Asparagus

Reviewed: Oct. 12, 2011
I loved this dish. I exchanged the oregano and basil for lemon zest. Also added some diced chicken to make it more of filling meal. Everyone enjoyed this risotto.
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2 users found this review helpful

Avocado, Beet and Arugula Salad with Chevre Tartine

Reviewed: Oct. 12, 2011
Love the flavour and different textures in this salad. Goes great with meat, fish or chicken.
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2 users found this review helpful
Photo by ANDRONICKY

Sausage Corn Chili

Reviewed: Sep. 26, 2011
Great supper dish. Changed a couple of things. I cooked sausages and chopped them before adding to sauce, put in some mushrooms, used taco seasoning instead of chilli and served it with Texmati Rice. A total hit.
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2 users found this review helpful

Crunchy Cabbage Salad

Reviewed: Aug. 19, 2011
Big hit in my household. Love the crunchy noodles. Great with crispy chicken tacos too.
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1 user found this review helpful

Beef Caldillo Stew

Reviewed: Aug. 19, 2011
This tasted great. Only change I made was to add some swiss brown mushrooms. Was even better as leftovers.
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7 users found this review helpful

Salmon with Creamy Dill Sauce

Reviewed: Aug. 15, 2011
Wonderful party dish. Looks very pretty on the table. Great flavour.
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0 users found this review helpful

Party Pinwheels

Reviewed: Aug. 15, 2011
Made these for a Fundraiser morning coffee. They were great. You can add whatever you like. No complaints and it was a change from having everything sweet.
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2 users found this review helpful
Photo by ANDRONICKY

Kibbee Lebanese Style

Reviewed: Aug. 15, 2011
Made these for a BBQ and they were a big hit. Served them with tabouleh salad and mint and yoghurt dressing, in pita bread pockets. Excellent.
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3 users found this review helpful

Prosciutto Wrapped Turkey Fillets

Reviewed: Aug. 15, 2011
These taste great and are excellent to make for Christmas lunch.
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Beet Salad with Goat Cheese

Reviewed: Aug. 15, 2011
Love this salad. I bake the beets and peel them when cooled. Adds a bit of extra flavour. This salad is so good for you and is very tasty.
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Lemon Blueberry Bread

Reviewed: Aug. 15, 2011
Great cake. Delicious served with fresh cream and lemon curd.
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1 user found this review helpful

Boston Baked Beans

Reviewed: Aug. 15, 2011
We eat these for breakfast. Extremely good. Keeps you going all day.
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4 users found this review helpful

Asparagus Avocado Medley

Reviewed: Aug. 15, 2011
Beautiful fresh salad. Great for guests. So colourful.
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2 users found this review helpful
Photo by ANDRONICKY

Peanut-Tamarind Sauce

Reviewed: Aug. 15, 2011
Loved it. Went great with chicken satay sticks.
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0 users found this review helpful

Cheesy Baked Eggplant

Reviewed: Jun. 20, 2011
Fabulous recipe. I added some chicken breast fillets to complete the meal. A big hit. It would also be a great dish for a special dinner.
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3 users found this review helpful

Oven Baked BBQ Ribs

Reviewed: Mar. 19, 2011
These were excellent. Only change I made was to add some hot sauce. Meat fell off the bone. Beautiful tangy flavour. This is my new rib recipe to use all of the time.
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5 users found this review helpful

Displaying results 1-20 (of 120) reviews
 
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