aliciafig Profile - (12540102)

cook's profile


Home Town: The Real Ocny, New York, USA
Living In: Pittsburgh, Pennsylvania, USA
Member Since: Apr. 2011
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Mexican, Southern, Vegetarian, Quick & Easy
Hobbies: Scrapbooking, Painting/Drawing
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About this Cook
I am a "recipe" cook. I can follow a good recipe and always make it better. I would like to one day try to "create my own recipes". I find reinventing the wheel only fun when necessary-
My favorite things to cook
Pantry staples + fresh ingredients + (the potential of burning things) = match made in heaven.
My favorite family cooking traditions
I am not quite a family- just me. so far it consists of salads and eggs and breakfast items for dinner.
My cooking triumphs
bread. without a bread maker. :-)
My cooking tragedies
adding rum instead of rum extract to rum raisin cake.
Recipe Reviews 29 reviews
Ingrid's Caesar Salad Dressing
I cut down on the mayo, I do not have blue cheese dressing ever, so I mocked some up. This was delicious.

1 user found this review helpful
Reviewed On: Feb. 19, 2012
Cranberry Sauce
I used about 3 cups of cranberries, 3/4 cup sugar, 1 cup oj, and 1/2 cup gran marnier. I am not a fan of too sweet and I think next time I will use 1/4 cup sugar, 1/4 cup agave.

1 user found this review helpful
Reviewed On: Feb. 19, 2012
Best Ever Crab Cakes
Delicious. I actually doubled my crabmeat (top quality) but kept the rest of the ingredients as is. They were divine!

1 user found this review helpful
Reviewed On: Feb. 19, 2012

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