Amy F. Recipe Reviews (Pg. 1) - Allrecipes.com (13097003)

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Amy F.

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Gracie's Amazing Vegetarian Burritos

Reviewed: Mar. 15, 2015
This was excellent! We're not vegetarians, but trying to eat more plant based meals. It was definitely on the spicier side, which was totally fine by me and my older kiddo, but was a little much for my mom and little kiddo. I will definitely make again, just cutting the cayenne in half to appease the more sensitive taste buds. Thank you for sharing this.
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1 user found this review helpful

Bread Pudding II

Reviewed: Jun. 27, 2011
I've never really had bread pudding before, but my mom claims to be an expert, and she dubbed this "EXCELLENT!" I just heated up a cup of half and half and a cup of skim milk in the microwave as my "scalded" milk. I didn't use nuts because I was too lazy/exhausted from work/kids/etc. to chop them right now, but sprinkled a little snack pack of raisins on top. For the bread, I used a starting to go moldy bag of Amoroso rolls- I cut the moldy bits off, of course! Great recipe. Thanks!
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8 users found this review helpful

Chicken Noodle Soup II

Reviewed: Apr. 5, 2011
Love this recipe. I don't make the noodles, just use half a pack of egg noodles instead.
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8 users found this review helpful

Butternut Squash Pizzas with Rosemary

Reviewed: Mar. 22, 2011
I really wanted to like this more, and it turned out gorgeous looking, but the flavor just didn't have the depth I hoped for. It was interesting to try though!
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4 users found this review helpful

Spaghetti Squash Saute

Reviewed: Mar. 15, 2011
I really thought this had great flavor, but the 8 year old still prefers marinara. This is my fave though. :)
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3 users found this review helpful

Black Bean and Corn Quesadillas

Reviewed: Mar. 15, 2011
LOVED these, as is, perfect. Great economical, but tasty, dinner.
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5 users found this review helpful

Garlic Spaghetti

Reviewed: Mar. 15, 2011
This was a good, nice change from regular ol' marinara- and shoot- dirt cheap! :)
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3 users found this review helpful

Apple Squares

Reviewed: Mar. 15, 2011
These were very yummy, but (I can't believe I'M saying this) a wee bit too sweet for my liking. Next time I make them, I think I'll cut back on the sugar a teeny bit.
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2 users found this review helpful

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