AJRobinson71 Recipe Reviews (Pg. 1) - Allrecipes.com (1208669)

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AJRobinson71

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Awesome Chicken and Yellow Rice Casserole

Reviewed: Oct. 24, 2005
Absolutely Wonderful! I did make the recipe a little more user friendly. I bought a costco rotisserie chicken and softened my veggies on the stovetop, while I shredded my chicken, I made 2 packages of the Mahatma brand yellow rice, then mixed everything together and baked for 20 min. It was all gone. I had my nieces over and my hubby and I did not even get seconds.
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73 users found this review helpful

Quick and Easy 20-Minute Chicken Posole

Reviewed: Jan. 24, 2005
ok this is excellent. no matter if it is a posole or not, it is great. i did make a few changes, 1. used 27 oz of pinto beans instead of hominy, 2. used 4 fresh chopped jalapenos instead of green chiles, 3. 1, 10 oz can of green enchilada saucein place of 1 can of chicken broth. made it twice in one week. oh yes, i used 10 chicken tenderloins instead of the breast also .
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57 users found this review helpful
Photo by AJRobinson71

Easy Ice Cream Sandwiches

Reviewed: Sep. 19, 2008
This is so good. I made mine in a 13 X 9 pan and baked it for 18 min, cut them into squares and added a 1/2 cup of toffee chips.
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55 users found this review helpful

Jelly Cookies

Reviewed: Jan. 14, 2011
I've made these several times. I turn them into peanut butter and jelly cookies by subbing half of the butter for peanut butter and I use blackberry or boysenberry jelly. They are the best!
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53 users found this review helpful

Twenty Minute Chicken

Reviewed: Mar. 3, 2005
This is one of the best chicken dishes I've ever made. Of course, you do need to season most things you cook with salt and pepper. My 11yr old that never eats leftovers loved these. Luckily he shared them with me. My version I cooked the mushrooms, onions and garlic in the pan after I cooked the chicken. Yes it did take me about 5 extra minutes, but as you can tell, well worth it. Thanx CELIADAYAGI.
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34 users found this review helpful

Chocolate Chocolate Chip Cookies III

Reviewed: Jul. 18, 2003
This was a great recipe. It was so easy and the cookies came out so moist and chewy. I am getting ready to make these again. This recipe is a keeper to use over and over again.
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30 users found this review helpful

Jenn's Chicken Parmesano Supreme

Reviewed: May 4, 2010
This is sooo soooo yummy! I make it with ranch dressing because of our tastes, besides that, it is excellent.
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29 users found this review helpful

Vinegar and Egg Crust

Reviewed: Apr. 1, 2009
This is my favorite new crust recipe. I did change it a bit because I like both butter (3/4 cup) and (1/2 cup) shortening. I also added a teaspoon of sugar. I blind baked it @ 450 for 8 min. with weights & then remove the weights for 5 more minutes.
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22 users found this review helpful

Potato and Cauliflower Casserole

Reviewed: Aug. 28, 2009
I have to say, my 16 year old was so mad when I told him that it was cauliflower..."MOM, I HATE CAULIFLOWER!" Then he tasted it, (making an ugly face the whole time) and tasted it again, and then again...when it was all said and done, he probably ate at least 1/3 of the casserole...too funny! It was really good. I will make this again and again. Oh yeah, I boiled the potatoes and steamed the cauliflower at the same time (over the potatoes in a basket).
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21 users found this review helpful

Italian Grilled Cheese Sandwiches

Reviewed: Apr. 14, 2006
This is the greatest grilled cheese ever! I made these with "Italian Wedding Soup I" (from this site) for dinner one night and my whole family asked for them the next day for lunch. They are amazing.
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19 users found this review helpful

Chicken Taco Filling

Reviewed: Aug. 9, 2012
Amazingly quick, easy and delicious. Used 5 bone-in chicken breast with the skin removed. Put it on high for about 4 hours. Used in burritos, nachos and enchiladas.
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18 users found this review helpful

Ground Chicken Taco Burgers

Reviewed: Oct. 15, 2008
I love this recipe. I make it into taco salad and used tortilla chips with shredded lettuce, cheese, salsa, olives and green onions. Great salad!
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18 users found this review helpful

Yummy Honey Chicken Kabobs

Reviewed: Aug. 9, 2012
This was so good. We added a can of pineapple rings with it's juice to the marinade and omitted the oil all together. Very simple marinade with great results.
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17 users found this review helpful

Big M's Spicy Lime Grilled Prawns

Reviewed: Aug. 2, 2005
My shrimp must have been in the marinade for too long, they were tough. I really was not pleased with this recipe at all.
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14 users found this review helpful

Apple Salad I

Reviewed: Jul. 18, 2003
This was not at all what i was expecting.
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13 users found this review helpful

Any-Season Fruit Bowl

Reviewed: Mar. 18, 2009
Amazing! Next time I will add the pineapple juice to the syrup instead of all water.
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12 users found this review helpful

Crazy Chicken

Reviewed: May 11, 2006
This was great. I marinated the chicken in the stir-fry sauce overnight. I will make this over and over again.
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12 users found this review helpful

Amy's Delicious Turkey Burgers

Reviewed: May 5, 2006
WE loved these burgers. They are the best turkey burger you can make.
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12 users found this review helpful

Affy Tapple Salad

Reviewed: Jul. 18, 2003
My whole family loved it. I made it for my friends wedding reception and was asked for the recipe. Sidenote, make sure if you take it to a reception or party, make sure people know that it has nuts!
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12 users found this review helpful

Sweet Potato Bake

Reviewed: Jan. 19, 2005
I really liked this recipe. I added cinnamon and allspice to it. Next time I will use all brown sugar and more spices. My family really enjoyed it. They thought it was going to be for desert, so when they found out it was a sidedish, they were excited that they got to eat it with their dinner. I served it with baked pork chops 1 from this site.
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11 users found this review helpful

Displaying results 1-20 (of 283) reviews
 
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