AJRobinson71 Recipe Reviews (Pg. 3) - Allrecipes.com (1208669)

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AJRobinson71

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Slider-Style Mini Burgers

Reviewed: Feb. 26, 2010
This was soooooo sooooo good. I did use ground turkey and I added mustard to it because of my families taste. I will make this over and over again.
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Turkey and Hash Brown Casserole

Reviewed: Feb. 26, 2010
This was great! I did have to make a few changes SORRY! I had to omit cream of celery, onion and garlic powder. I then added broccoli cheese soup fresh garlic, two ribs of celery, minced and 1/2 package onion soup mix. Mix everything together, put a lid on it turn to low and simmer for 20 minutes. My oven broke so I have to improvise. Thanks for the great recipe.
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2 users found this review helpful

Steakhouse Wheat Bread for the Bread Machine

Reviewed: Feb. 16, 2010
This is the best bread I have ever made. I used AP flour and it came out perfect. It was kinda sticky while it was rising, but I just left it and it was great. It is the prettiest loaf I've ever made.
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Spinach and Feta Turkey Burgers

Reviewed: Feb. 15, 2010
I really liked this. They are not that great reheated.
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Chocolate Cream Pudding

Reviewed: Feb. 15, 2010
We all loved this. I served it with cinnamon whipped cream. So yummy and easy. We cooled it completely before we put it into the fridge. I ate one serving room temp and one cold...it doesn't matter which way you eat it, it is just plain yummy!
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Creamy Chicken Tortilla Soup

Reviewed: Feb. 2, 2010
This is really yummy! It is really, really easy to make too. I sometimes make it spicy by adding an 8 ounce can of salsa.
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Peppered Shrimp Alfredo

Reviewed: Feb. 2, 2010
This is excellent! I made it for my brother and sil and they loved it. Sorry, I did change it a bit, but I could not bring myself to buy a jar of alfredo when I had everything for Quick and Easy Alfredo Sauce in my fridge, so I made it instead.
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1 user found this review helpful

1st Place White Bean Chili

Reviewed: Jan. 11, 2010
I made this for a Chili-cookoff at church and won. It is spicy, but very comforting at the same time. Make sure it suits your tastes, and really enjoy it. My family loves spice, so this is good for us. Oh, one caution, if you use canned jalapenos, it will be very, very spicy, using fresh peppers you can control the heat.
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Brownie Biscotti

Reviewed: Dec. 15, 2009
These are excellent...my son made these for his final in baking class. (He got an A). He brought me home some to try and I am adding them to my Christmas cookie list. He did not add the egg wash or the walnuts (allergy) and they were excellent...I'm so proud!
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Homesteader Cornbread

Reviewed: Dec. 6, 2009
I love this cornbread recipe...I make it all the time. You don't have to do anything to it differently, just mix, combine and bake. I allow my cornmeal to soak while I mix the rest of the dry ingredients. I mix the eggs and oil into the milk and cornbread. Then combine the two bowls together, couldn't be easier. Love it, Love it , Love it!
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2 users found this review helpful

Amy's Mexican Soup

Reviewed: Oct. 15, 2009
OMGoodness! This is so good, I think I am going to use this recipe to win the chili cookoff at church this year. I did add a whole jalapeno minced to the onions and the garlic. Oh, I am a cumin lover so I added a couple of tablespoons of that too, also a little paprika. YUMMY!
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5 users found this review helpful

Owen's BBQ Chicken

Reviewed: Sep. 4, 2009
Oh wow! This makes some good bbq chicken...I am sorry, but I did do this in the oven. It came out great. The skin of the chicken browned. I cooked it at 250 for about 4-5 hours and it was great.
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3 users found this review helpful

Mmm-Mmm Better Brownies

Reviewed: Aug. 31, 2009
I love these brownies...esp. when I run out of butter and it is 9:30 at night and I can't fight that late night chocolate craving. Perfect chocolate taste...this time extra chocolate chips are going in. YUMMMM!
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6 users found this review helpful

Golden Baked Chicken

Reviewed: Aug. 28, 2009
I loved this. I did add 3/4t of cayenne pepper to it.
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4 users found this review helpful

Potato and Cauliflower Casserole

Reviewed: Aug. 28, 2009
I have to say, my 16 year old was so mad when I told him that it was cauliflower..."MOM, I HATE CAULIFLOWER!" Then he tasted it, (making an ugly face the whole time) and tasted it again, and then again...when it was all said and done, he probably ate at least 1/3 of the casserole...too funny! It was really good. I will make this again and again. Oh yeah, I boiled the potatoes and steamed the cauliflower at the same time (over the potatoes in a basket).
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21 users found this review helpful

Pork Chops to Live For

Reviewed: Aug. 17, 2009
This was really good. I will make this again. My mom makes this in the oven without the soup, next time I will add more liquid.
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2 users found this review helpful

Cumin Turkey Burgers

Reviewed: Aug. 17, 2009
Loved these burgers...these are now my families favorite burgers and we have tried a lot of burgers from this site. I put my burgers in the freezer for 2 hours before I put them on the grill. Not a problem at all with them. *One very important thing, I did not add an egg with all of the wet and only added 1/2 of the liquids.*
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One Dish Chicken Bake

Reviewed: Aug. 15, 2009
We like this, I did add some mixed veggies to the dish to make it well rounded.
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1 user found this review helpful

Chile Verde II

Reviewed: Aug. 15, 2009
This is great. Just a little side note, be careful after cutting up all of the pepper not to touch your face or eyes...they are not really hot enough to burn your mouth, but hot enough to burn your skin.
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Chicken and Onions Over Linguini

Reviewed: Aug. 15, 2009
Wow! this is really good...I will make this often because of it's simplicity and it's great flavor.
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2 users found this review helpful

Displaying results 41-60 (of 271) reviews
 
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