agadoelleon Recipe Reviews (Pg. 1) - Allrecipes.com (10371828)

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Cream of Spinach Soup

Reviewed: Dec. 11, 2013
I've made spinach soup from fresh spinach since I saw a recipe on the back of the bag of fresh spinach back in the 90's. That soup was awesome. This recipe is very similar except for the frozen spinach and lack of parmesan cheese. I've tried to copy that recipe since because I figured it would be included on the next bag of spinach I bought, I didn't cut out the recipe. But not so lucky. I know that nutmeg is in the recipe just not how much. I see some people have altered the recipe to include the nutmeg though. Try adding about 3/4 cup or so of parmesan cheese into the soup...you will love it. I do anyway. I've even substituted part mozzarella and part parmesan. Today I used heavy cream because it would get old otherwise.
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1 user found this review helpful

Doggy Meatloaf with Vegetables

Reviewed: Dec. 5, 2013
I would never use white bread. Dogs need to eat healthy too.The recipe is mine only it has an apple and I use navy beans in mine with brown rice and/or sweet potatoes, and turkey and spinach as well as the carrots other listed ingredients. I make one giant meatloaf and freeze portions until I'm done with the one in the fridge. I have big dogs and little dogs and they all love the meatloaf. BTW, to the person who said to use garlic, it's not good for dogs at all. Onion and Garlic are toxic to dogs.
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2 users found this review helpful

Homemade Dog Food

Reviewed: Aug. 18, 2013
I love making dog food for my pets. I have used basically this recipe baked not boiled. However, I refuse to add garlic. Garlic is toxic to dogs as is onion. Give any dog enough garlic, especially on a daily basis, it will kill them. I give a prescription tablet for fleas from my vet to my dogs. My vet said the food is healthy and DO NOT EVER GIVE A DOG GARLIC! three stars because of the garlic
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15 users found this review helpful

Baked Rice Pudding

Reviewed: Aug. 23, 2011
I read several reviews to bake this only for 30 minutes. It says to bake for 30 minutes. Also, many ppl complained of it being dry. It was perfect, especially with half n half added when served. I baked this in a glass baking dish without buttering or using Pam. It did not stick. I always butter my rice when i cook it so that maybe the reason. It was delicious. I will definitely make this a regular at my house. As was stated in several reviews, this is a baked pudding not a creamy pudding. love this recipe! The only change i would make is to add more raisins since my husband thinks you can never have too many in any dish. thanks for submitting a wonderful dish.
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1 user found this review helpful

Baked Rice Pudding

Reviewed: Aug. 23, 2011
I read several reviews to bake this only for 30 minutes. It says to bake for 30 minutes. Also, many ppl complained of it being dry. It was perfect, especially with half n half added when served. I baked this in a glass baking dish without buttering or using Pam. It did not stick. I always butter my rice when i cook it so that maybe the reason. It was delicious. I will definitely make this a regular at my house. As was stated in several reviews, this is a baked pudding not a creamy pudding. love this recipe! The only change i would make is to add more raisins since my husband thinks you can never have too many in any dish. thanks for submitting a wonderful dish.
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1 user found this review helpful
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Chocolate Frosting II

Reviewed: Nov. 19, 2010
I made this recipe exactly as the directions said. It turned out perfect for a 2 layer 9" cake. It was not too thick or thin and it is very tasty.
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12 users found this review helpful

 
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