ADOMIN1000 Profile - (18129066)

cook's profile


Home Town:
Living In: Corpus Christi, Texas, USA
Member Since: Jul. 2005
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Low Carb, Healthy, Vegetarian, Quick & Easy, Gourmet
Hobbies: Gardening, Walking, Photography, Music, Charity Work
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Recipe Reviews 7 reviews
Yummy Sweet Potato Casserole
Been making this recipe for a few years now. Had used a Candied Yams recipe until I found this. I use a large 29oz can of sweet potatoes per batch. Everyone loves these. It is sweet, but they are great.

0 users found this review helpful
Reviewed On: Nov. 28, 2013
Perfect Turkey
This will be the 7th year I make this turkey. I don't use carrots as no one eats the veggie stuffing. i stuff the turkey as much as possible with spices, onions, and celery. I also pour the white wine over the turkey, not the veggies. I have always used white cooking wine, but this year I'll be trying a Sauvignon Blanc. I use a large stock pot with ice water for brine as I can't fit a turkey in water into my fridge.

0 users found this review helpful
Reviewed On: Nov. 27, 2013
Scrambled Eggs Done Right
I've been incorporating mayo into my scrambled eggs ever since i came across this recipe. I Just came across again, and just realized that i do use about a tsp of mayo, but for a batch of 6 eggs and no water. Definitely helps to break down the mayo as much as possible.

1 user found this review helpful
Reviewed On: Aug. 31, 2012

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