Swiss Chard with Pinto Beans and Goat Cheese photo by ChristinaW - Allrecipes.com - 685093

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ChristinaW

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Swiss Chard with Pinto Beans and Goat Cheese

I modify this recipe slightly, using black beans instead of pinto beans. Then, I serve over freshly made polenta. Delicious!

Date Posted: Aug. 12, 2011

Photographer:

Photo by ChristinaW

Cooking Level: Intermediate

Home Town: Chehalis, Washington, USA
Living In: Seattle, Washington, USA
 
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