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Easy Creamy Chicken Casserole

Reviewed: Jun. 23, 2013
My daughters love this. I made it previously and followed the recipe exactly. It was fabulous but a little more soupier than we wanted. This time I cut down on the sour cream, eliminated the butter from the crackers and added cheddar cheese. It was fantastic! Served it over mashed potatoes with a side of broccoli.
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Southern Fried Cabbage

Reviewed: Aug. 26, 2014
YUM! We love cooked cabbage but this just put it right on the top of my favorite side dish list! My husband made turkey kielbasa with it and threw it in at the end and well...JUST YUM! Fantastic flavor! Thanks so much for sharing!
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Not So Spicy Chicken Tortilla Soup

Reviewed: Aug. 19, 2014
So yummy even my youngest liked it. She hates soup!
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The Best Meatloaf I've Ever Made

Reviewed: Aug. 17, 2014
This was very tasty and easy to make. I will definitely make again. I always use a muffin pan for my meatloaf just because it saves time on the bake time. This recipe made 24 meatloaf muffins so I froze 12 of them for another meal! :) Love that! My daughter that typically does not like meatloaf said she liked it and had seconds. The only thing I will change next time, though, is to add more garlic and onion. That's just a personal taste thing, though. The recipe as written is fantastic!
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Mountain Mama's Potato Pancakes

Reviewed: Jul. 23, 2014
These were very simple and fantastic. I followed the directions while mixing but did end up adding about another 1/8 C of flakes in the end because it was too runny. Next time will add more garlic and and chives. I also fried each side longer because they weren't crispy enough for us. Overall we all loved them and will definitely make them again. Thanks for the recipe.
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Country Apple Dumplings

Reviewed: Jan. 29, 2014
Truly fantastic. Incredibly easy and quick to prepare. I made some of them with sprinkling cinnamon sugar on the apples before wrapping and some of them without. The ones with the cinnamon sugar on the apples were tastier but both were very good and a big hit! Thank you for a great recipe! Will most definitely be making these again! Update: Made these again this evening. I cut down on the soda this time, decreased the butter so the sugar/brown sugar mixture was a bit thicker. They were perfect...not soggy on the bottom at all. My daughter says, "These are like a treat for the gods!". So scrumptious.
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Chili Con Carney

Reviewed: Nov. 10, 2013
Add more Chili Powder and Black Pepper to taste
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The Most Easy and Delish Meatloaf EVER!

Reviewed: Jul. 20, 2013
This was extremely tasty and so easy to put together. The texture was absolutely perfect. I did drain it towards the end. The combination of spices with Rotel Tomatoes was just to die for! A bit of a bite so if you don't like spicy, skip the rotel and use diced tomatoes or something to the like. Thank you for sharing!
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Beef Stroganoff III

Reviewed: Jul. 7, 2013
FABULOUS! Not much else I can say about it. My husband is not fond of beef and he had two plates. I will forever use this as my stroganoff recipe! Thanks so much for this recipe.
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Taco Pie

Reviewed: Jun. 2, 2013
Very quick, easy Mexican style recipe. Family friendly, especially kid friendly. I will probably add tomatoes with green chilis or a jar of salsa but not because of taste enhancement...it tastes fabulous as is. I just like my Mexican sloppy! :)
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Cordon Bleu Chicken Rolls

Reviewed: Feb. 23, 2013
This was really good. Even my husband that's not big on cordon bleu enjoyed it. I will definitely make again but being a HUGE cheese fans, I will add double the cheese next time.
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Chicken Chimichangas with Sour Cream Sauce

Reviewed: Jan. 6, 2013
Ok, I'm eating these as I am typing this. They are SO good that I wanted to do the rating while it was fresh in my head. I did have to change one thing only because I went to the store and they didn't have green chili's. I just chopped a green pepper in half and boiled it in with the chicken. I will definitely make it as written next time but they could only be more amazing with the green chili's. My daughter said they are her new favorite and she wants them tomorrow night lol. LOVE when I make something that becomes a new favorite! Thanks for a fabulous recipe. Very simple recipe too.
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Chicken Parmesan

Reviewed: Aug. 22, 2012
I made this for dinner tonight for a bunch of teenagers. They LOVED it! i didn't have enough panko so I topped the panko off with bread crumbs. I had to use an extra egg. I added about 1 T garlic power and 1 T onion powder the bread crumbs. The chicken was juicy and tender. The breading was very tasty. And most importantly, like I said...the picky teenagers LOVED it! It's definitely a keeper!
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