joanna Recipe Reviews (Pg. 1) - (19997817)

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Ken's Perfect Hard Boiled Egg (And I Mean Perfect)

Reviewed: Dec. 23, 2014
I have tried every recipe in the book to get fresh eggs to peel -- Mom's old adage about week-old eggs is true -- but finally this one works with fresh ones. I don't know if it's the salt , the vinegar or the cold bath (I have tried all three in different combinations) and don't care. Together, IT WORKS!!
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Dilled Green Beans

Reviewed: Aug. 20, 2013
This is a fine basic recipe (don't rush the marinade time -- it'll be worth it in a week!), but I just had to play with it. For a great warm-weather side dish, halve a good number of grape tomatoes, add crumbled feta cheese and toss. It's a pretty -- and pretty tasty -- green/red/white salad.
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