PNPBaby Recipe Reviews (Pg. 1) - (19995362)

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Crazy Crust Pizza Dough

Reviewed: Oct. 22, 2011
Pretty Good - we used whole wheat flour, only 1 egg and added 2 tsp olive oil.
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Whole Grain Breakfast Cookies

Reviewed: Oct. 9, 2011
Yummy! We did substitute a few things (whole wheat flour with Almond Flour), (Almond butter with Peanut Butter), (canola oil with butter), and (agave & brown sugar with raw honey). The kids all love them!
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Simple Whole Wheat Bread

Reviewed: Oct. 7, 2011
If my anti-any-amount-of-whole-wheat-flour-in-my-bread hubby loves this recipe its a keeper! Wonderful bread! I swapped out 1/2 of the white flour for additional whole wheat and 1 cup of ground flax.
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Cabbage Roll Casserole

Reviewed: Oct. 1, 2011
I adapted this recipe, but our entire family (4 kids included) loved it! 1lb ground beef 1.5 whole onions chopped 1 head cabbage chopped 3 tomatoes diced 4 large mushrooms diced (very optional... this was the 4 year olds addition to the recipe...hehe!) 14 oz tomato sauce 2 cups brown rice 3 tsp beef better than boulion salt pepper garlic powder Prepare brown rice as instructed on package. Saute onions, cook beef, add in chopped cabbage, 3/4 cup water, tomato sauce, better than boulion, salt, pepper and garlic powder and simmer covered for about 15 minutes. Add in diced tomatoes. Combine rice with mixture and then bake for about an hour. Yum!
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