Monica Recipe Reviews (Pg. 1) - (19992245)

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Venison Gyros

Reviewed: Oct. 1, 2011
what a great recipe! I whipped up a quick dressing of sour cream, cucumbers and dill to go with this. also, I didn't have any pita bread handy so I used flour tortillas which worked out awesomely. I didn't have red wine vinegar either, so I used balsamic, which was fine. the one adjustment I will make in the future is to halve the rosemary or leave it out altogether... I don't particularly care for rosemary, just a personal preference. this recipe flew off our plates and I will definitely be making it again! thanks for sharing this recipe :)
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