Ann Daley Recipe Reviews (Pg. 1) - (19990161)

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Ann Daley



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Quick and Easy Clam Chowder

Reviewed: Feb. 27, 2013
This was fantastic, although I wouldn't call it quick. My modifications: I used 2 cans each of potato soup and clam chowder, and 4 cans of clams - 2 cans minced and 2 cans chopped - and I drained all the cans of clams. Also, I used a pint of half and half and a pint of whipping cream and the thickness was just perfect.
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Catherine's Spicy Chicken Soup

Reviewed: Sep. 30, 2011
I love this! I made half the recipe and had plenty of leftovers. I heated it in my slow cooker for a few hours and it turned out delicious.
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