SUE9688 Profile - (1998587)

cook's profile


Home Town: Beverly, Massachusetts, USA
Living In: Lynn, Massachusetts, USA
Member Since: Jan. 2003
Cooking Level: Expert
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Dessert, Quick & Easy
Hobbies: Knitting, Gardening, Hiking/Camping, Walking, Reading Books, Music, Wine Tasting
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Recipe Reviews 29 reviews
Banana Banana Bread
This was okay for a banana bread. I have a recipe that I have used for years but wanted to try a something different. If I hadn't made the other one before this would have been good but my old recipe is better. This bread had a hard time cooking in the middle so when that was finally done the edges were too crispy. It had a dry grainy texture to it. The taste was good, you could definitely taste the brown sugar. All in all not bad but I will stick with my tried and true.

1 user found this review helpful
Reviewed On: Mar. 17, 2006
Crabmeat Canapes
Very good and easy to make. They weren't a big hit at my party though but I have been to parties where they are gobbled up. Must have been my guests! Anyway, will make them again since they are delicious.

11 users found this review helpful
Reviewed On: Mar. 17, 2006
Cookie Balls
These were okay. I found them very messy to work with when rolling the ball shape and it kept slipping off the utensil when dipping in the chocolate. I still gave it 4 stars because the taste was very good. But still not sure if I will make again because of the mess.

0 users found this review helpful
Reviewed On: Mar. 17, 2006

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