JUDY REESE Recipe Reviews (Pg. 1) - Allrecipes.com (1998393)

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Split Pea and Sausage Soup

Reviewed: Jan. 8, 2003
Loved using the sausage vs ham hocks. I cut back a little on amount of sausage but was still very flavorful. Didn't need to add salt at all! So simple, won't ever go back to the ham and hocks recipe. JR
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