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BBQ Pork for Sandwiches

Reviewed: Nov. 1, 2011
after reading the reviews n seeing the popularity of this dish, i thot it wld really b super awesome. well, it wasn't bad, but neither did it deserve such rave reviews i think. actually i didn't really understand y i had to cook in beef broth, because as it turned out, after cooking the pork overnight in beef broth, and aft smothering all the bbq sauce on the meat, i cld only taste the bbq sauce with pork. there was no hint of beef on the meat at all. in essence, i cld hv jus boiled the meat in water until its soft enough to be shredded and then smother the bbq sauce on it...i don't think there's gonna b much of a diff in taste. overall, not a super great recipe, but not that bad so just 3 stars fm me!
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