NANA Recipe Reviews (Pg. 1) - (19958127)

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Dutch Almond Boterkoek

Reviewed: Dec. 25, 2014
Delicious!!! I made these for a Christmas Cookie Tray and they were amazing, everyone loved them! I added 1 add'l egg and separated the yolk and whites, this gave me more whites to spread. Thanks for the recipe!
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Special Buttercream Frosting

Reviewed: Dec. 21, 2014
Oh my! This IS the best buttercream I have tried! It isn't too sweet, just right! I did alter the shortening; I used 1 cup soften butter and 1 cup shortening and used 7 TBS evaporated milk instead of the heavy cream, amazing! This will be my buttercream recipe! It piped and crust very well and enough to frost & decorate a 9" three layer cake! Thanks for sharing!!!
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