My family loves this, but our version is the Paula Deen one. For the topping, we make the jello with the 2 cups of boiling water. It sits aside to cool slightly. To that we add 1 small can of crushed pineapple (don't drain b/c you want the juice). You also add 2 (10 oz) packages of frozen strawberries, thawed. Stir it together and pour on top of the filling and chill. It doesn't get any better!!
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My family loves this, but our version is the Paula Deen one. For the topping, we make the...