Melissa N Profile - (19956591)

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Melissa N

Melissa N
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Member Since: Oct. 2011
Cooking Level: Not Rated
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Recipe Reviews 6 reviews
Delicious Raspberry Oatmeal Cookie Bars
Add an egg and use a whole 12.5 ounce jar of jam and you got yourself 5 stars! I added an egg for the crust after I separated the amount needed for the topping. 3/4 cup of jam does not go very far so I used a whole jar and added about 1/4 cup flour for stability. But if you don't mind a slightly more crumbly crust and a hint of raspberry then it's great and don't change a thing!

1 user found this review helpful
Reviewed On: Jun. 19, 2012
Coconut Macaroons III
Absolute BEST macaroon recipe! (I've had my share of macaroons) Everyone that I have shared these with ask me for the recipe!

1 user found this review helpful
Reviewed On: Jun. 8, 2012
Tres Leches Cake
This could have been something I did but my cake "deflated"/collapsed some and did not keep its height when taken out of the oven. BUT no one noticed after I put the whipped topping on! I used a 13x9 inch pan and forked it while it was still warm, turned out amzing! I refrigerated the cake overnight and then added the topping an hour or so before serving. People went back for seconds ;)

1 user found this review helpful
Reviewed On: Jun. 6, 2012

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