leelee Recipe Reviews (Pg. 1) - Allrecipes.com (19955033)

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Enchiladas Suizas

Reviewed: Mar. 13, 2012
Great flavor! I boiled the chicken, but next time I will use a slow cooker. I added more garlic and cumin than listed, and skipped the green olives. The salsa verde is delicious!
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Slow Cooker Chicken Cordon Bleu

Reviewed: Mar. 13, 2012
This is a great recipe. I followed the advice of other reviews by adding some extra flavor, so I added lots of garlic, onion, and a half cup of white cooking wine. I also added some chicken broth, because I thought it might dry out, but it was not necessary. I added low-sodium chicken stuffing on top with 2 hours to go, but next time I will wait the last 30 minutes since they got mushy. I also butterflied the chicken, and stuffed the cheese and ham inside which turned out nice. I think I may try prosciutto and provolone next time. The chicken was nice and tender.
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