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Yummy Korean Glass Noodles (Jap Chae)

Reviewed: Dec. 16, 2011
For being such a simple, quick recipe, it was absolutely fantastic! It's a good base start and then allows you to throw in whatever you'd like! I cut up some sirloin into small strips, seared it, and added that to it. I also added mushrooms, water chestnuts, green onions, and sesame oil. It turned out fantastic! Thanks for the recipe!
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