Tia the Baker Recipe Reviews (Pg. 5) - Allrecipes.com (19948)

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Tia the Baker

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Dirt Cake I

Reviewed: Feb. 23, 2001
this was an awesome idea. i loved the idea, but didn't use the same filling recipe. instead, i layered vanilla icecream, chocolate fudge syrup and oreo cookie crumbs. it was a hit at a birthday party i threw for my 12 year old sister. they were in awe about it. you can also make your own plastic flower with construction paper and a straw. i thought ice cream might go over better with them than the filling in the original recipe.
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Cabbage Fat-Burning Soup

Reviewed: Feb. 23, 2001
this was awesome. it was so yummy and healthy too. i replaced the beans with corn, but that's about it. it's better than a lot of full fat soup i've tasted. it's really simple too. i advise you to try it.
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Chocolate Puffed Wheat Squares

Reviewed: Dec. 2, 2000
these are healthier than rice krispie squares. plus you get a hit of chocolate. I love the nutty sort of fragrance.
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Banana Bread

Reviewed: Jun. 26, 2000
This recipe took only 10 minutes to mix up. I used egg whites instead of whole eggs to cut more fat, though it is already quite low. (¼ cup!) My family loves it. Note: I added 2 tbsp. milk for moistness and added another banana for flavor.
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Oatmeal Delights

Reviewed: Jun. 24, 2000
This was the best chocolate chip cookie recipe i've ever tried. I love the texture of the rolled oats. I used mixed nuts instead of almonds and it worked well. Another time I tried using P.B. chips. It's true... whatever you do to them they turn out great! They're crisp on the outside but really chewy inside. yum! =Þ
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4 users found this review helpful

Displaying results 81-85 (of 85) reviews
 
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