americanwoman41 Recipe Reviews (Pg. 1) - (19947594)

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Chicken Wraps

Reviewed: Jul. 5, 2013
They look and sound wonderful, but they are soooo salty they were unedible. You probably could make your own teriyaki sauce using low sodium soy saucen and use low sodium bacon to wrap the chicken. Also, when you marinate your appetizers DO NOT marinate the pineapple. The pineapple seems to suck up the salt. I would definitely not make these again.
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