willnikki Recipe Reviews (Pg. 3) - Allrecipes.com (1994576)

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Beef Barley Vegetable Soup

Reviewed: Dec. 16, 2005
Great on a cold day!!! I used more barley and added fresh spinach and a can of corn.
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Easy Tilapia with Wine and Tomatoes

Reviewed: Oct. 14, 2005
I THOUGHT THIS WAS GREAT.SO DID MY HUSBAND AND 2 KIDS AGES 2 AND 4. MY 4 YEAR OLD IS VERY PICKY! I HAD TO TAKE THE LEAVES AND STUFF OF HIS AFTER COOKING. I THOUGHT IT HAD GREAT FLAVOR BUT I USED A LOT MORE GARLIC AND BASIL. I USED A LITTLE MORE TOMATOE. THANKS!
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Chocolate Chip Pumpkin Bread

Reviewed: Oct. 14, 2005
THIS IS A GOOD BREAD FOR THE FALL SEASON. I MADE ONE LOAF WITH CHIPS, ONE WITH RAISINS AND SOME PLAIN MUFFINS. I LIKED THE PLAIN THE BEST! THANKS
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Chicken or Turkey Tetrazzini

Reviewed: Oct. 14, 2005
THIS IS A GOOD RECIPE TO USE YOUR LEFTOVER CHICKEN OR TURKEY. I DID NOT USE ONION OR PEPPER BECAUSE FAMILY DOES NOT LIKE. I ALSO USED ROTINI MACARONI AND MONTERY JACK CHEESE.I ALS USED A LITTLE MORE BROTH SO IT WOULD NOT BE DRY.
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Best Beef Dip Ever

Reviewed: Jan. 5, 2005
This was pretty good. I served this on garic bread with mozzerella and fried onions.I think next time I will use blue cheese.
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Honey Baked Chicken II

Reviewed: Jan. 3, 2005
This chicken looked so good. I used half the amount of butter. Which I am glad I did or it would have been too greasy! I also baked at 400 for an hour. Very moist. However; it was not for us. I will try it again with wings and add lots of garlic and put in the slow cooker.I used a 8 by 12 pyrex and the clean uop was easy. I love pyrex!
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Bacon Wrapped Chicken

Reviewed: Jan. 1, 2005
I took the suggestion of one of the other viewers and put everything in crock pot. No wrapping chicken.Cut chicken into pieces. Came good. I pre cooked bacon and did not use mayo. I used sourcream.
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Breakfast Rounds

Reviewed: Dec. 31, 2004
me and my kids both enjoyed these.
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Baked Beans II

Reviewed: Dec. 31, 2004
nice and sweet! These were just as good as slow cooked beans! I used bushes canned beans.
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Buttery Cooked Carrots

Reviewed: Dec. 31, 2004
Easy and good! I brought them to the families Thanksgiving and everyone loved them.I also drained all the water out!!
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Baklava

Reviewed: Dec. 31, 2004
This came out great! I thought it was rather easy. I used a damp towel to put on dough and I also melted the butter like others suggested and put it on with a paint brush.
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Slow Cooker Chicken and Dumplings

Reviewed: Dec. 30, 2004
Easy and VERY GOOD! I did make a couple of changes.Used chicken broth instead of water,added pepper,bay leaf,carrots and celery. Dumplings came out great.These are dumplings not biscuits!I think some reviewers don't know what dumplins are. Has become a winter favorite.
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Brown Sugar Meatloaf

Reviewed: Dec. 30, 2004
I did not have ginger but I will make this again with ginger.This was good but I perfer the cottage meatloaf better. IF YOU LIKE THIS RECIPE TRY THAT ONE!!
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Cottage Meatloaf

Reviewed: Dec. 30, 2004
This is my families favorite comfort food! I have a 2 and 4 yr old and they both love it. I have made this for years now,but I have made changes.I do not add red pepper.I use V8 and I double the glaze. Serve with mash potatoes and broccoli.
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Awesome Slow Cooker Pot Roast

Reviewed: Dec. 30, 2004
Great!I have made this twice now. I used an extra can of soup and also added some beef broth. Added onions, celery,pepper and bay leaf. Put over mashed potatoes. Thanks!!
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Ground Beef Curly Noodle

Reviewed: Dec. 7, 2004
My husband I loved this quick recipe.I doubled the abount of noodles and I also used 1 can of rotel tomatoes and 1 can diced, I also used the mexi corn. My 4 year old and 2 did not like because it was too spicy. Next time i will leave the rotel out for them. However;If your kids like a little spice leave it in. Thanks
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White Chocolate and Cranberry Cookies

Reviewed: Dec. 7, 2004
VERY GOOD! I also added Macadamian nuts!
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Pumpkin Cheesecake I

Reviewed: Nov. 12, 2004
Easy! Easy! Easy!! It also was pretty good! Will keep this recipe!!!
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Florentine Artichoke Dip

Reviewed: Nov. 12, 2004
This is a great recipe!! I did use marinatd artichoke and I only used 1 cream cheese which I substited with sour cream. Thanks
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Pork Roast with Thyme

Reviewed: Nov. 12, 2004
The meat was moist. However: I did not care for the taste. Maybe too much bay leaf? I perfer a sweet pork roast! Sorry I will not make again.
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Displaying results 41-60 (of 66) reviews
 
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