cherrybear Recipe Reviews (Pg. 1) - (19943460)

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Egyptian Lentil Soup

Reviewed: Jan. 27, 2014
We had this with fresh bread and butter, all five of us loved it, I changed it a little because I tripled it and added left over turkey and canned tomatoes and 3 stalks of celery, also used chicken broth for the first water. I have given 5 stars as all five of us has agreed that it should be a weekly meal. Thank you for this great recipe.
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Cheesy PHILLY Biscuits

Reviewed: Jan. 11, 2014
when making this I had no block cream cheese so I had to add 3/4 tub that is all I had, I did find that I had to put more milk in as it was so dry , added about 1/4 cup more,On the whole good but needs salt and herbs.Will Make again . oh the taste of the seasonings could be because I have a bad cold, the rest of the family gave it 5 stars so it must be really tasty
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Nana's Yorkshire Pudding

Reviewed: Sep. 10, 2013
I am sorry I have never rated a recipe before now, I have made lots of yorkshire puddings before but have to say these were horrid, they tast more like a muffin than what I am use to , which is light and fluffy but to be fair this was the very first thing I have made in my new oven.
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