GAIA3441 Recipe Reviews (Pg. 1) - Allrecipes.com (1994083)

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Fresh Semolina and Egg Pasta

Reviewed: Oct. 3, 2011
I have found my pasta recipe! I have been making pasta for a couple of years and couldn't find the right consistency. The semolina always made the pasta grainy. This recipe has the perfect texture.
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4 users found this review helpful

Peanut Butter and Banana Dog Biscuits

Reviewed: Sep. 29, 2011
My dogs love these treats! This is the 3rd time I've made this recipe. I mash and freeze the bananas for when I plan on making the treats.
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2 users found this review helpful

Guacamole

Reviewed: Jun. 4, 2011
Amazing guac., make sure you add the avocado seeds to the mix. It will keep it from browning.
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6 users found this review helpful

Tandoori Fish

Reviewed: Jun. 13, 2010
Amazing. Made with Tilapia. I don't eat meat, only fish and vegatables. This was a great way to get a tandoori fix. I might try grilling this next time.
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2 users found this review helpful

Spicy Potato Noodles (Bataka Sev)

Reviewed: Jun. 13, 2010
Halved the recipe. The noodles were a little bland after cooking. I dusted them with salt and hot chilli powder and it was much better. Next time I will squeeze a bit of lemon juice over the noodles. It will be amazing.
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1 user found this review helpful

Spicy Potato Noodles (Bataka Sev)

Reviewed: Jun. 13, 2010
Halved the recipe. The noodles were a little bland after cooking. I dusted them with salt and hot chilli powder and it was much better. Next time I will squeeze a bit of lemon juice over the noodles. It will be amazing.
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2 users found this review helpful

Aloo Matar

Reviewed: Jun. 13, 2010
Added hot Indian Chilli Powder to taste for spicy dish.
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1 user found this review helpful

Lemon Sugar Tea Cookies

Reviewed: Jun. 20, 2009
These cookies are amazing. I added extra lemon extract, plus some lemon zest. Next time I will probable add some lemon juice to cut the sweetness back. They still were really great. They were the first to disappear.
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2 users found this review helpful

The Best Rolled Sugar Cookies

Reviewed: Jun. 20, 2009
I had complements from many on this cookie. Next time I will seperate the cookie dough into smaller portions to chill. Since I was baking in a warm climate, the dough melted very fast. It was worth the trouble, it was my nieces favorite cookie. The only one I remember her eating this year.
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2 users found this review helpful

Best Brownies

Reviewed: Feb. 25, 2009
Made them without frosting and they were great! Used margarine instead of butter.
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1 user found this review helpful

Egg Noodles

Reviewed: Nov. 16, 2008
This was my first attempt at making any type of noodle or pasta at frome scratch. These noodles turned at amazing. I halved the recipe for a vegetable soup. These egg noodles are a definite keeper and we will make them over and over again.
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5 users found this review helpful

Pineapple Upside-Down Cake III

Reviewed: Sep. 29, 2008
Very good and easy. Not too sweet and great texture. Halved the recepie for a smaller cake and baked in a 7" round corningware dish. It took 55 minutes, and came out perfect, yum!
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3 users found this review helpful

Mack's Tunaburgers

Reviewed: Sep. 21, 2008
The flavor was amazing. I made the mistake my deviating from the recipe. I thought it would taste good to add finely diced onions, it didn't work it made them fall apart. I also used solid white albacore tuna instead of chunk tuna (both packed in water). I think the chunk tuna would have worked better as it has a finer texture and would have stuck together. Since this was a bare refrigerator recipe I used tortillas so it didn't matter so much that fell apart. I also added chopped onions and lettuce inside the wrapped. I will definitely try again. I will not be detered. If I trey the onions again I will try the method used in the vegetarian black bean burgers.
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1 user found this review helpful

Good Old Fashioned Pancakes

Reviewed: Sep. 21, 2008
Followed the reciped exactly as listed. It turned out amazing. Its a great recipe for pancakes.
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1 user found this review helpful

Paneer

Reviewed: Feb. 15, 2008
Followed the instructions, very easy and makes a great paneer. I will never buy it in the store again!
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1 user found this review helpful

Cheeseburger Soup I

Reviewed: Aug. 28, 2007
Since my husband and I are vegetarians, I used vegetable stock and veggie crumbles. This was a nice change from the quick veggie burger. We really liked this.
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1 user found this review helpful

 
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