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WOW!!!! THIS CAKE WAS AWESOME!!!!!! IT was just Devoured!!! Using one cup of milk in pudding is CRUICIAL! As is letting the pudding and cake cool completely. The pudding turns stiff, kinda like Mousse or Flan. That makes it PERFECT for spreading between layers. I LOVED THIS CAKE!!! THANKS!! New Family Fav!

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48 users found this review helpful

Banana Bread I

Reviewed: Apr. 1, 2003

BEST BANANA BREAD EVER!! So moist you can't even imagine, it was so good! my family loved it. And it was the first bread i've ever made, i'm only 16 years old so you know it's easy. Thanx so much. Is a for sure keeper!

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2 users found this review helpful

Easy Mashed Potato and Roasted Vegetable Enchiladas

Reviewed: Feb. 20, 2003

I've been working on this recipe all day!! and it just got finished, all in all it's really good, a NIGHTMARE to make but turns out great. My older brother and his friends liked it, i still have to wait and see if my parents like it, but It's a GREAT recipe. next time i'll leave out the mushrooms i don't really like them.

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1 user found this review helpful

Chocolate Peanut Butter Bars I

Reviewed: Jan. 20, 2003

This recipe is not worth the ingredients. They taste great, but they fall apart and are very flaky. I don't think that i'll make this recipe again....it wasn't worth all the time it took, but again they taste wonderful!!

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12 users found this review helpful