NatureHippy Recipe Reviews (Pg. 1) - Allrecipes.com (19936932)

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Tomato and Mozzarella Bites

Reviewed: May 24, 2013
I made these when company was coming, only problem I didn't have any Mozzarella balls, I took a package of shredded Mozzarella 1/4 pack of fresh shredded Parmesan cheese, nuked it a few seconds in the microwave stirred it into one large ball and cut small pieces and assembled it the same way. Everyone said it tasted much better than the way they made them and wanted to know how or what brand I used.
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Fried Cucumbers

Reviewed: Jun. 26, 2014
I've eat fried cucumbers since I was old enough to eat solid foods, I'm sixty six so they are nothing new.
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Best Spanish Rice

Reviewed: Jul. 30, 2014
Don't have to it's not real Spanish rice. This is the way my Mother-in-law Santos, taught me over thirty years ago. REAL,Spanish Rice 1 cup white rice rinsed, add to skillet with 3 tablespoons oil, brown over medium heat, as it starts to brown add 1 tablespoon fresh ground black pepper, 1/2 tablespoon fresh ground comino (cumin), 4 crushed cloves garlic, 2 cups water. I use a Molcajete to crush everything. Add salt to taste, 2-3 chopped tomatoes, or 1 can chopped up with juice, 1/4 - 1/2 cup chopped cilantro. if you use powdered spices use less. But if you want real Spanish rice use fresh. Continue cooking over med. low heat reducing most of the water out of the rice but not till dried out.
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