JJBEN2000 Recipe Reviews (Pg. 1) - Allrecipes.com (1993447)

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Chicken Asparagus Roll-Ups

Reviewed: Jul. 25, 2014
didn't change anything, except seasoned the chicken separately with salt, pepper, onion and garlic powder to give it "Layers of flavor". awesome
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Pork Tenderloin with Apples

Reviewed: Oct. 16, 2012
Outstanding! It first I thought the Apple cider vinegar was going to be weird but it turned out really good. I made it with boneless pork chops and added the chops to the apple mixture at the end and simmered together for about 5 minutes. Great recipe
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Chicken, Asparagus, and Mushroom Skillet

Reviewed: May 19, 2010
Great Recipe!!! The changes I made were doubling the butter and olive oil and since I an an ex smoker, double the spices ( taste buds are slowly coming back). I have been looking for a good asparagus recipe for my girlfriend to taste,, since she has never tried asparagus before and this is it!!! thanks again
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4 users found this review helpful

Authentic, No Shortcuts, Louisiana Red Beans and Rice

Reviewed: Sep. 5, 2009
My Crock pot must be smaller than most because i could only use 4 cups of water, after adding the ingredients. I didn't really change anything except the andouille sausage. I remember the last time i ate this sausage it was like eating a lit match!!!(just a little too hot for me) so i used smoked sausage and kielbasa. Turned out great!!!
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4 users found this review helpful

Frogmore Stew

Reviewed: Mar. 10, 2006
Not a seafood eater so i omitted the shrimp and added chicken. Kept everything else the same and it was awesome!!!!. Will make again and again Thanks
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9 users found this review helpful

Sweet and Sour Green Beans

Reviewed: Apr. 1, 2005
Great!!!! A favorite. Made a few changes. Used frozen green beans because I hate the canned taste. Used balsamic vinegar insted of apple cider vinegar and added some white wine. also since im an ex-smoker(after 17 years) I need alitle more seasonings for my taste so I used Seasoned salt and a few dashes of garlic powder. AWSOME This has become a much requested family favorite.
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17 users found this review helpful

Curry Pork Tenderloin

Reviewed: Sep. 14, 2004
I agree it needs salt and curry. Also the recipe never said when to use the white wine (maybe its for the chef!).Did turn out a little dry but overall pretty good
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3 users found this review helpful

Broccoli Casserole I

Reviewed: Dec. 27, 2003
GREAT!!! I made the following changes: Used a cup and a half of leftover cooked rice insted of Minute rice, seasoned the broccoli with season salt and butter while cooking, used shredded cheese insted of "processed cheese sauce" and topped with bread crumbs and sharp chedder cheese. Made for Thanksgiving and it was a big hit with everyone!!! This one is a keeper
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33 users found this review helpful

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