Amber.Anastasi Profile - (1993429)


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Living In: Cincinnati, Ohio, USA
Member Since: Jan. 2003
Cooking Level: Expert
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Recipe Reviews 4 reviews
Homemade Black Bean Veggie Burgers
You have to use 3/4 cup of bread crumbs at least to get it the right consistency. I formed mine into balls and then smashed them into patties on a stick proof mat and threw them in the freezer. Left them there until frozen and then cooked on the grill straight with no crumbling. I liked it better than the beef burger.

1 user found this review helpful
Reviewed On: Apr. 27, 2012
Cream of Pumpkin Soup
Delicious! I made it from all of the comments listed below including 1/2 tsp cinnamon, 1/4 tsp ground ginger, 1/4 cup of brown sugar, and 1/4 tsp cayenne pepper.

0 users found this review helpful
Reviewed On: Nov. 1, 2009
Cajun Chicken Pasta
Use the sour cream. 62 grams of fat is way too much!

1 user found this review helpful
Reviewed On: Mar. 5, 2003
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Cooking Level: Intermediate
About me: Born in Germany, but have lived most of my 50… MORE

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