PATMC102 Recipe Reviews (Pg. 1) - Allrecipes.com (1993412)

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Chicken Breasts Pierre

Reviewed: Dec. 9, 2014
It was soon good. Followed the recipe to the letter. It a keeper for sure.
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1 user found this review helpful

Bean Soup With Kale

Reviewed: Oct. 20, 2014
It was delicious ! Used canned tomatoes since I did not have plum tomatoes on hand. Everything else followed as written.
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1 user found this review helpful

Turkey Carcass Soup

Reviewed: Dec. 13, 2013
Followed the directions except for potatoes and cabbage. It was delicious!
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1 user found this review helpful

Chili Cheese Dip III

Reviewed: Jan. 15, 2009
My family LOVES this dip. It is easy and fast.
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2 users found this review helpful

Penne a la Vodka II

Reviewed: Dec. 19, 2008
Love this dish. I use two tablespoons of butter instead of olive oil. I add some chopped onion, use crushed tomatoes, and use only a half cup of cream. It is soooo good!
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3 users found this review helpful

Garlic Prime Rib

Reviewed: Dec. 17, 2008
Wonderful!
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0 users found this review helpful

Best Hot Crab Dip

Reviewed: Dec. 6, 2008
This is excellent! Makes a lot . Great for parties. Made it with canned crabmeat and thought that it didn't effect the taste at all.
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Cinnamon-Roasted Almonds

Reviewed: Nov. 25, 2008
Wonderful! Make them every Christmas!
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1 user found this review helpful

Hot Artichoke and Spinach Dip II

Reviewed: Nov. 25, 2008
Excellent!
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Golden Pork Chops

Reviewed: Nov. 25, 2008
Excellent. I seared chops in olive oil and than removed. I than saute onion ,garlic, fresh mushrooms for approx 5 minutes. Removed and put on top of chops. I than poured Golden Mushroom soup on top of everything. It was sooooo good!
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3 users found this review helpful

Slow Cooker Moroccan-Style Chicken and Potato Stew

Reviewed: Nov. 21, 2008
Great meal for a cold day. Used diced potatoes and onion instead of "Simply". Also used 4 large chicken legs.
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Chicken Breast Cutlets with Artichokes and Capers

Reviewed: Nov. 20, 2008
Very Good!
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All American Roast Beef

Reviewed: Jun. 5, 2007
I cook my eye round exactly the way the recipe called for. I did put use beef broth and the onion as a rack. It was wonderful.I must tell you it did not look "cooked" when I took it out of the oven after 60 minutes but I did cover it and let it sit for 15 minutes and it was perfect!
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3 users found this review helpful

Best Marinara Sauce Yet

Reviewed: Jun. 12, 2006
After trying many recipes for marinara sauce this is my favorite. Not only is it simple but it is sooooo good!
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Festive Cheese Spread

Reviewed: Dec. 29, 2005
This is excellant and quick! Served it at a Christmas party and everyone loved it!
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1 user found this review helpful

Broccoli Casserole

Reviewed: Dec. 19, 2005
Made this for the family on Thanksgiving and they all loved it. Didn't change a thing.
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Vegetable Chowder

Reviewed: Feb. 6, 2004
This soup is excellent! The hardest part was cutting up the vegetables:)
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Carrots in Dill Butter

Reviewed: Jan. 13, 2003
Very, Very good. You must like dill though!
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3 users found this review helpful

 
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