CJCayea Profile - Allrecipes.com (19931930)

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CJCayea


CJCayea
 
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Member Since: Sep. 2011
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Recipe Reviews 1 review
Italian Almond Cookies II
we are lucky enough to have a very high quality greek bakery here in town. their almond cookies are simple and amazing, so i thought i would try my hand at fixing this recipe. i tried 2 different brands of almond paste, and frankly, i can tell no difference between batches. these came out wonderfully and so far, they have retained their freshness after almost a week in the fridge. people are recommending that the sugar and paste be blended together in a food processor. i did this, and i cant imagine trying to work the sugar in the paste by hand! what a bear that would be! the point being: yes, the processor was great suggestion! i also added the egg last.

2 users found this review helpful
Reviewed On: Dec. 22, 2012
 
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