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Sweet, Sticky and Spicy Chicken

Reviewed: Apr. 29, 2012
The sauce is everything in a meal and this one is exellent. I puree'd the sauce ingredients and marinated chicken thighs on the bone.
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Thai Pork with Peanut Sauce

Reviewed: Apr. 15, 2012
The sauce is everything in this dish; I would have doubled the cayenne pepper (but that's just my taste). I had someone with a wimpy spice pallat taste the sauce and he did not find it spicy too spicy. Yeah...I'd say double the cayenne pepper. I didn't have green onions, so I carmelized brown mm good!
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