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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Dijon Chicken Salad

Reviewed: Jun. 14, 2008
Made this for a salad luncheon today and it was the only empty bowl when the party was over. Thanks for a great recipe. I followed the directions exactly.
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30 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Hot German Potato Salad III

Reviewed: Feb. 25, 2008
This is an awesome recipe. The only change I made was to use gold petite potatoes. Everyone in my family loved, only had a tiny bit for leftovers the next day and it was even better then! Thanks for a great recipe!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Naan

Reviewed: Feb. 12, 2008
Very very good. My whole family was eating as quickly as I could take them off the grill. Didn't really taste like the naan from my fav. Indian place, but so so good anyway!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Oregon Salmon Patties

Reviewed: Feb. 12, 2008
These were much better than my old recipe. I used dry parsley, but followed the recipe exactly otherwise.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Awesome Roast Beef

Reviewed: Jan. 27, 2007
The BEST roast beef I have ever made or eaten! Thanks so much for the recipe! I added some potatoes, baby carrots and mushrooms. It was fabulous!
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5 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Fish Tacos

Reviewed: May 3, 2006
Fab! Didn't change a thing and they completely satisfied my craving! Thanks for the recipe!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Easy Tuna Casserole

Reviewed: Mar. 5, 2003
This was super tasty and easy to prepare. I added cream of mushroom, extra tuna, a little extra cheese and sauted diced onions...excellent. I will be making this again! Thanks for a great recipe.
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1 user found this review helpful

 

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