I love this recipe except I made a couple changes. Because I live in the Caribbean and don't have access to a Dutch oven I used my crock pot. I sautéed the chicken, onion and garlic in a lot along with 3 finely diced potatoes. At the same time I boiled 2 cups water with a premixed packet of chicken stock ( could substitute with 2 cups chicken broth) cumin and chili powder in the crockpot. When it was boiling I added the sautéed mixture and stirred. After about 5 minutes on warm I added the rest of the ingredients. And wow! Everyone who ate it said it was amazing! And it was easy to keep warm. Served it with crackers. Enjoy!
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I love this recipe except I made a couple changes. Because I live in the Caribbean and don't...