Maureen Cobb Profile - (19924224)

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Maureen Cobb

Maureen Cobb
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Member Since: Sep. 2011
Cooking Level: Not Rated
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Recipe Reviews 10 reviews
Winter Leek and Potato Soup
Delicious. Make it as suggested but I freeze it without the cheese & half & half. Add those ingredients just before serving.

1 user found this review helpful
Reviewed On: Aug. 22, 2014
Key Lime Cheesecake I
This cheesecake turns out perfectly every time. I make it, freeze it overnight and then take it out and cut into 12 pieces & then keep in freezer for easy serving for dinner parties. I always put a layer of parchment paper over the cheesecake in freezer so moisture doesn't spoil the cheesecake. A dollop of whipping cream , cut up mango and toasted coconut makes this fantastic! Have also substituted lemon for lime which is equally as good.

0 users found this review helpful
Reviewed On: Aug. 16, 2014
Brunch Cream Cheese Muffins
I also just added the cream cheese right into the batter. After others saying there was little lemon taste, I added all the zest from the lemon and used the juice from the lemon which was about a 1/2 cup lemon juice and then topped it up with milk to come up with 3/4 cup liquid. Had a lovely lemony flavor.

0 users found this review helpful
Reviewed On: Jun. 27, 2014

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