Connie Profile - (1992418)

cook's profile


Home Town: Riverview, Michigan, USA
Living In: Cordova, Tennessee, USA
Member Since: Jan. 2003
Cooking Level: Intermediate
Cooking Interests: Baking, Asian, Mexican, Dessert
Hobbies: Scrapbooking, Gardening, Walking, Reading Books
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About this Cook
I am an person who loves to cook, especially bake. But even more fun for me is cooking so others can enjoy it. That has to be the best experience, to see the reactions people get when they bite into something you worked hard on just for them!
My favorite things to cook
I love to bake pretty much anything. But long time family cookie and cake recipes are the best.
My favorite family cooking traditions
Every Christmas our family gets together and bakes cut-out Christmas cookies! The time we spend in the kitchen is wonderful, and we grow closer with every batch!
My cooking triumphs
My husband's grandma had a wonderful made from scratch cheesecake recipe and every time I make it I'm so pround of myself!
My cooking tragedies
Um, well... there was this one time I tried making alfredo sauce and noodles from sctrach. Lets just say we ordered out. :)
Recipe Reviews 6 reviews
Apple Dumplings II
OK, I don't know if I should be rating this recipie because I made so many changes, but here goes. These were very good! I chopped the apples into peices and put the seasonings on them while I made the crust. I used the Best Ever Pie Curst recipe from this site. And I didn't make the sauce to pour over the top (Hubby wanted a more "apple pie" like dessert:-) And although I want to try the sauce for the top next time- very yummy!

1 user found this review helpful
Reviewed On: Nov. 20, 2006
Best Ever Pie Crust
This recipe is great! It was my 1st time making pie crust, and it turned out perfect! I used 1/2 butter and 1/2 shortening, ice water and everything was COLD when I mixed it. I had no problems and it turned out flaky, golden and yummy!

2 users found this review helpful
Reviewed On: Nov. 20, 2006
Buckeye Balls II
These were good. My friends and hubby both liked them a lot. I used 3 cups of powdered suger instead of 4 like others recommended. I think I might use even less next time. They were still a bit too sweet for me. But very creamy! Good!

1 user found this review helpful
Reviewed On: Nov. 2, 2006

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