NJuniee Recipe Reviews (Pg. 1) - Allrecipes.com (19923699)

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Candied Sweet Potatoes

Reviewed: Jan. 26, 2012
Wonderful !! A keeper for sure ! The best by far of all I've tried and very easy..
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2 users found this review helpful

Reuben Dip

Reviewed: Jan. 1, 2012
Did not care for this at all. Will stay to just the normal Ruben sandwiches. This was just not the same and mind you not cheap to make. Nearly twenty down the drain (bought good corned beef). Advise anyone to try another dip.
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3 users found this review helpful

Bella's Brussels Sprouts with Bacon

Reviewed: Dec. 29, 2011
I really didn't care for these. Just way too much of a vinigar taste. I might try it again and alter it to much less balsamic or possibly change to a malt vinigar but still in all less.
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3 users found this review helpful

Brown Sugar Smokies

Reviewed: Dec. 29, 2011
Wow !!! What a hit !!! These were devoured... So easy and yes...add additional brown sugar. I coated them liberally with it and did as another user stated and covered them then let them marinate overnight and that was the key !! Thanks for that tip ! A half strip of bacon per Smokie is perfect. Will definitely make again very soon and highly suggest to anyone looking for an easy and awesome snack !
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4 users found this review helpful

Parmesan Knots

Reviewed: Dec. 22, 2011
Awesome, Awesome, Awesome !! I will tell you this.. I will never be without Grand Buttermilk Biscuits in my fridge !! These bowled everyone over on Thanksgiving and will remain on our table evermore... I made one small change in that we are not fans of Oregano so I omitted that and used Basil in place of it and they were wonderful. Recipe can be changed up too which is great ! You can make just garlic knots by omitting the parmesan or you can do cheddar knots by using fancy shredded cheddar cheese in the oil mix. The other thing I did differently is instead of waiting for them to come out of the oven to baste and serve I pull them out of the oven when the last two minutes are left and baste them then put them back in the oven for the last two minutes so it glazes and seats into the knots. Thank you Cathy for sharing this wonderful recipe !!! It deserves a 10
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2 users found this review helpful

Peruvian Alfajores

Reviewed: Dec. 22, 2011
I really wasn't thrilled by these. They really are very bland even with the filling.
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1 user found this review helpful

Peanut Butter Thumbprint Cookies I

Reviewed: Dec. 22, 2011
Wonderful cookies and very easy ! I used butter flavored Crisco and it worked great. I filled them with jam but you can really use your imagination with theses as so many things go great with peanut butter. The peaunt butter cups are great too for the center but they would be great too with a soft fudge center. Highly recommend this recipe !!
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1 user found this review helpful

Kielbasa and Cabbage

Reviewed: Dec. 22, 2011
This was very good. I would definitely make again with the only change being that I would not add three teaspoons of caraway the next time around. It way overpowered the dish and took away from the flavor of the kielbasa and cabbage. I will add only one tsp the next time or I may use pickling spice in place of the caraway.
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3 users found this review helpful

Spiced Cranberry Apple Chutney

Reviewed: Nov. 30, 2011
This was good but would have been so much better without the orange zest and I wouldn't use 1/4 tsp of clove either (maybe half that) as both of these overpowered the flavor. It's like that was all you could taste and the flavor of the cranberries was very much down played. I would make this again with these changes and would add a can of mandarine oranges chopped in half then it would be perfect !!
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3 users found this review helpful

Kielbasa Made Easy

Reviewed: Nov. 21, 2011
Wonderful and tasty meal !! Would for sure make again !! It was very easy and my honey adored it ! I served it over a bed of rice with a side of stir fried vegetables. This one is for sure a keeper !!!
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3 users found this review helpful

Parmesan Crusted Chicken

Reviewed: Nov. 6, 2011
This recipe was ok but far more enticing to look at than tasteful. It wasn't great but ok for a quick meal.
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9 users found this review helpful

 
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