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Staticdream

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Gingered Carrot Soup

Gingered Carrot Soup

Followed the recipe exactly except that I used half and half instead of Evaporated Milk and I also added 2 teaspoons of cinnamon because I thought it would compliment the flavor of the soup nicely, which it did. Very easy soup to make on a chilly or rainy day!

Date Posted: Jan. 1, 2012

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Photo by Staticdream

Cooking Level: Intermediate

Living In: Fullerton, California, USA

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