floracion21 Recipe Reviews (Pg. 1) - Allrecipes.com (19920219)

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Toffee Caramel Squares

Reviewed: Dec. 16, 2011
I used chocolate wafers and melted them in a double broiler. Once melted, i blended in chocolate frosting. It cut very easily, and it didn't break as other reviewers mentioned. I tried cutting them while warm, but the chocolate just melted together. I waited till it cooled, and it was super easy! Great recipe! Thanks!
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Appetizer Meatballs

Reviewed: Nov. 13, 2011
Very yummy! However, I think if I used a different type of meatball, they would have been better. I used fresh (not frozen) Italian meatballs from the meat department. The Italian herbs mixed with everything wasn't the best combination. The fact that they were fresh was not a problem, though. I baked them before putting them with the sauce. My husband makes some nice onion meatballs with Lipton Onion Soup mix; I think that would have been much better.
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Pumpkin Shortbread Bars

Reviewed: Oct. 17, 2011
I loved this! I love pumpkin when it has a mild flavor. For this reason, pumpkin pie is usually not my favorite. This was a great hit at my party for pumpkin lovers and non-lovers alike. Like other reviewers, I also modified the topping mix to have a little more butter and sugar. I used brown sugar, white sugar, flower, butter and old fashioned oats. I just started and kept going until it tasted right. I think mine ended up making more topping than what the recipe called for, but I think that would be better anyway.
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