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Slow Cooker Chicken Cordon Bleu

Reviewed: Oct. 24, 2011
It was ok...tasted a bit to much like a box meal. It was good for something different to throw in my crock pot, but I will probably not make again. Also, after 5 hours on low, the chicken was a bit dry.
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5 users found this review helpful

Fresh Southern Peach Cobbler

Reviewed: Oct. 14, 2011
This was wonderful! I am not normally a fan of anything "peach" but this was delicious! The crust is definitely my favorite part, while my husbands was the peaches. All together..we love it!
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2 users found this review helpful

Hot Spinach and Artichoke Dip

Reviewed: Oct. 12, 2011
This dip was very good. The only reason I gave 4/5 stars is because it was almost to thick for me..but the flavor was wonderful. Next time I will add a little liquid to the mix and hopefully it will be closer to my personal liking :) I would defiantly recommend this dip and I can't wait to make it again!
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1 user found this review helpful

Heavenly Chocolate Mousse

Reviewed: Oct. 8, 2011
It was very good...next time I will try using a higher end chocolate and see if it makes it even better. Oh, and make a ton of extra whipped cream...it really made a difference (since it is such a rich dessert!)
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2 users found this review helpful

Slow Cooker Beef Stew IV

Reviewed: Oct. 8, 2011
This was a very good stew! The only reason it has 4 stars and not 5 is that I am not a big "stew" person...but my hubby loved it! I did following some of the recommendations though, such as substituting the water for beef broth and adding a bit more then called for. I also used red potatoes since the recipe didn't specify and they are my favorite,and garlic when sauteing the onions. Overall, a very good meal and I will defiantly be making it again!
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4 users found this review helpful

Ruth's Grandma's Pie Crust

Reviewed: Sep. 25, 2011
Best Pie Crust I have ever made!
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1 user found this review helpful

Grandma Ople's Apple Pie

Reviewed: Sep. 25, 2011
This pie was awesome! I was not disappointed! I normally do not care for apple pies (I don't like pies with too much spice), but my husband and I LOVED this recipe! I can't wait to make it again! Thank you so much for sharing this with us...it will soon be a family favorite in my family as well! The only changes I made was that I sprinkled a little cinnamon and sugar on the apples before putting them in the pie.(My hubby really likes a little on his apples :), and added a little vanilla to the syrup. WONDERFUL!
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2 users found this review helpful

 
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