MODESTYPAL Recipe Reviews (Pg. 1) - Allrecipes.com (1991669)

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Chocolate Truffles

Reviewed: Mar. 10, 2009
My kids and I make these for the holidays. They make wonderful Christmas gifts! Be careful because you can get trapped in the eat one give one away zone!!!
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Scalloped Corn

Reviewed: Mar. 10, 2009
Everyone in my family loves this recipe! The first time I made this dish a squirrel got in our house and my daughter ran out of the kitchen with her plate still eating the corn.
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1 user found this review helpful

Pico de Gallo Chicken Quesadillas

Reviewed: Jul. 20, 2005
I suggest you make the pico de gallo the day before. The longer the flavors have to infuse the better. My favorite recipe by far!
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Roast Sticky Chicken-Rotisserie Style

Reviewed: Apr. 8, 2005
Thank you for this wonderful recipe! With a family of six I don't have to spend a fortune on the chain rotisserie chicken ever again. My husband really enjoyed this dish. Being from the South we are picky when it comes to chicken recipes, and this one met our expectations. Ya'll try this! It is excellent!
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One Egg Lemon Pound Cake

Reviewed: May 25, 2003
This recipe was incredibly simple. I added a lemon syrup made of 1/4 c lemon juice and 1/4 c of sugar. Placed on low heat until sugar dissolves and pour over cake. I also added a lemon glaze made of 1 c confectioner's sugar (sifted) 1 3/4 Tbs of lemon juice whipped together until smooth, and poured over a completely cooled cake. It was outstanding. Thank you for the recipe.
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101 users found this review helpful

Never Fail Biscuits

Reviewed: Mar. 3, 2003
MY FAMILY LOVES THESE BISCUITS!!! Before all my biscuits turned out like little crackers(baker error of course) This recipe truly lives up to its name. Even I couldn't mess these up. I'm an excellent baker, but biscuits had always been my down fall...until now.
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22 users found this review helpful

Famous Pork Chops

Reviewed: Jan. 28, 2003
My family loves this recipe. My husband commented on them without my having to ask him. I did make the following few changes: spray dish...use olive oil instead of butter(and not a lot)...turn halfway through cooking. **suggest using club crackers for breading.** great taste.
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3 users found this review helpful

Clark Gable Pancakes

Reviewed: Jan. 23, 2003
My kids loved these pancakes. I however thought they could have had a little more flavor. The next time I make them I'm going to try less baking powder, and maybe even some homemade applesauce.
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