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Dalfin
 
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Member Since: Sep. 2011
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Recipe Reviews 1 review
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Grilled Macadamia-Crusted Tuna with Papaya Salsa
Made this dish and it was wonderful! The nuttiness of the macadamia nuts was very interesting contrast to the Papaya salsa. I had never used Papaya for salsa before and it was very good. I added some cumin and used 2 cloves of Garlic. My Girl friend loved it also!

1 user found this review helpful
Reviewed On: Sep. 27, 2011
 
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