bawarchi Recipe Reviews (Pg. 1) - (19911769)

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Dark Chocolate Cake I

Reviewed: Jul. 4, 2012
This made the softest, tastiest chocolate cake i ever made! I just made a small addition, i added 1/2 cup milk powder
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Pumpkin Wheat Honey Muffins

Reviewed: Feb. 15, 2012
This one is just awesome! The muffins taste great when warm, will try it tomorrow to see how they taste cold. I used fresh pumpkin puree which i made by steaming the pumpkin a bit. I also did not use pie spice as i did not have any, i used some cinnamon powder, nutmeg powder and a pinch of clove powder. It took me a little more than 20 min to get well done muffins
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