Made this for St. Patrick's Day. Made as was except a few things. I was only me and my bf, so I reduced the serving size. One can of soup, two cups water, 1.5 cups celery and carrots (wanted lots of those), about 3/4 onion (next time I may add a whole one), some Adobo, black pepper, parsley, 1 tsp. garlic, two chicken breasts, peas in half (bf doesn't like), three potatoes. I did not to the biscuits on top. My bf doesn't like it like that so I just made some pre-made biscuits separately. Cooked #1 for an hour. I forgot to take the chicken out and shred it. Only problem is, I think the amount of water has to do with adding the baking mix, so mine was more soupy, but REALLY good!! Since I forgot to cut the chicken, I put that on a plate and then the "soup" in a bowl. I combined mine, bf didn't. However he ate it all, which is unusual! Only thing I will change is probably reducing the amount of water, but I almost liked the broth because it was sooo good. I'm not sure if I'll get the right consistancy without making dumplings in it. That's ok though, it's so good!
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Made this for St. Patrick's Day. Made as was except a few things. I was only me and my bf,...