Nancy Recipe Reviews (Pg. 1) - (19910091)

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Turkey Jambalaya

Reviewed: Dec. 11, 2012
Great recipe, especially for using just 1 pot! I didn't have cajun seasoning so just added salt, pepper, cumin, oregano and chili powder to the mix. Simmering for 40 minutes is way too long and definitely not enough liquid. My rice came out a bit too sticky and mushy. I think next time I will cook the rice ahead of time or use leftover rice and just simmer for a few minutes. Or just serve over rice! Overall a great tasting recipe!
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Mediterranean Kale

Reviewed: Oct. 28, 2012
I really like this recipe. After steaming the kale, I kept it warm while I sauteed the garlic in olive oil and then threw the kale in. I then added the lemon juice and low sodium soy sauce. Once everything was mixed, I just turned off the heat and added red pepper flakes. Will definitely make this again!
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