opendoor80 Recipe Reviews (Pg. 1) - Allrecipes.com (19908462)

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French Silk Chocolate Pie

Reviewed: Apr. 29, 2012
I followed the recipe exactly, and found it to be just slightly grainy, so I will use powdered sugar next time. The addition I made was whipped 1/4 cup of heavy cream and folded it into the filling when it was done. This pie is out of this world, and in my opinion better than restaurant french silk pie!
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PHILADELPHIA® New York Cheesecake

Reviewed: Jun. 19, 2012
This was fairly easy (but I am a baker), looked beautiful, and tasted the way New York cheesecake is supposed to taste. It was even better than some I've had at restaurants. We had it with mixed berry sauce and vanilla ice cream. YUM!!!
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Sunshine S'more Cupcakes

Reviewed: Jun. 19, 2012
These were really good, but I wanted more graham cracker taste in the cupcake, so I used 6 tbsp of graham cracker crumbs. I also switched the filling and the frosting- the cupcakes were going to be outside and I didn't want the marshmallow creme to melt off. For the frosting I made chocolate buttercream. Yum!
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Grandma Ople's Apple Pie

Reviewed: Jun. 19, 2012
This recipe is so easy and so simple! I make a homemade pie crust- it is not as intimidating as it seems!
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Red Raspberry Vinaigrette

Reviewed: Feb. 24, 2013
This was the best salad dressing I have had, it laps the bottled stuff!
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Hungarian Cucumber Salad

Reviewed: Mar. 16, 2013
My boyfriend loves this, and I think its great too. I add more vinegar and a little water and let it sit for awhile- its even better the next day!
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Easy Mexican Casserole

Reviewed: Mar. 16, 2013
We use greek yogurt instead of sour cream and it is really good.
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